Made with just THREE ingredients, these Thermomix Apricot and Coconut Balls are the ultimate sweet snack! You can be enjoying these delicious little bites in less than 10 minutes and they can also be frozen too.
Along with making a great lunchbox treat for the kids, these Thermomix Apricot and Coconut Balls are also perfect to take to work for a morning tea or after dinner if you are craving something a little sweet.
Why you will love this recipe:
- Take less than 10 minutes to prepare.
- Made with only three ingredients
- Freezer friendly.
- Recipe can be doubled.
Ingredients
Please note you will find the full ingredient list and recipe method in the recipe card below.
- Dried Apricots
- Desiccated Coconut
- Sweetened Condensed Milk
How to Make Thermomix Apricot and Coconut Balls:
- Chop the dried apricots until they are in small pieces.
2. Add the desiccated coconut and sweetened condensed milk and mix until combined.
3. Scoop up the mixture and roll into balls.
4. Roll the balls in desiccated coconut and place into an airtight container.
Expert Tips:
- You will need half a tin of sweetened condensed milk for this recipe.
- It is best to use desiccated coconut for this recipe.
- You can use any type of dried apricots.
- These Apricot and Coconut Balls are best stored in an airtight container in the fridge and enjoyed within a week.
- They can also be frozen for up to two months.
You may also enjoy these recipes:
- Thermomix Weet-Bix Balls
- Thermomix Healthy Apricot Balls
- Thermomix Passionfruit Slice
- Easy Thermomix No-Bake Muesli Bars
- Thermomix Banana Pancakes Recipe
- Two Ingredient Thermomix Apricot and Coconut Slice
Thermomix Apricot and Coconut Balls
Equipment
- Thermomix
Ingredients
- 250 grams dried apricots
- 200 grams sweetened condensed milk
- 130 grams desiccated coconut
Extra
- 130 grams desiccated coconut
Instructions
- Place the extra coconut into a bowl to roll the balls, set aside until needed.
- Place the dried apricots into the your Thermomix bowl and blitz using Turbo for 1 second 5 times - or longer if you want finer apricot chunks.
- Add the sweetened condensed milk and coconut to your Thermomix bowl and mix together for 10 seconds on Speed 3 or until combined.
- Use a tablespoon to scoop up the mixture and roll into balls. If you feel the mixture is too soft, simply add a little more coconut.
- Roll the balls in the extra coconut and place into a container.
- Once you have used all of the mixture, place the container into the fridge for one hour to allow the Thermomix Apricot and Coconut Balls to firm
Notes
- You will need half a tin of sweetened condensed milk for this recipe.
- It is best to use desiccated coconut for this recipe.
- You can use any type of dried apricots.
- These Apricot and Coconut Balls are best stored in an airtight container in the fridge and enjoyed within a week.
- They can also be frozen for up to two months.
Nutrition
Looking for even more?
You can find even more easy recipes in our books and eBooks, shop the full range here.
The post Thermomix Apricot and Coconut Balls appeared first on Thermobliss.